To assemble the cake, place one cake layer on a cake stand or plate. Spread 1/2 cup frosting on top; spread into an even layer. Spread all of the kataifi filling in an even layer.

My answer has been and always will be Team Cake. I will gladly eat any type of cake, though chocolate is at the top of the list.When I realized we didn’t have a straightforward chocolate Bundt ...

Our really easy chocolate cake recipe is perfect for birthdays. It’s so moist, dark and decadent and will keep well for 4–5 days. For buttercream quantities, instead of ganache, use our cake ...

Draw a rectangle with pencil on the paper 25 x 15 cm. Spread or pipe the meringue in between the two rectangles. ... Chocolate Fig Cake with Chocolate and Red Wine Sauce, Caramel Cream ...