Several canneries once operated in the Kamloops area, with the first one opening in Walhachin, west of Kamloops in 1913.

Canned salmon production began in earnest around the mid-to-late 19th century, with entire towns being built around the canneries, particularly in Alaska and the Pacific Northwest (where salmon ...

On Thursday, a new exhibit opened on the fourth floor of the J. Paul Leonard Library at San Francisco State University. “The ...