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EatingWell on MSNThe 6 Best Canned Foods to Reduce Your Risk of Stroke, According to DietitiansWho knew cutting your risk of stroke could be so convenient?Reviewed by Dietitian Karen Ansel, M.S., RDN"Key Takeaways"A ...
Struggling with constipation? These dietitian-recommended canned foods are filled with fiber and gut-friendly nutrients to help keep things moving.
A pantry staple, canned beets are versatile and can add a nutrient-dense pop of color and earthy flavor to various recipes, including salads, dips, soups, and even smoothies. Once opened ...
Canned beets are often overlooked ... Gaw recommends adding canned lentils to recipes like pasta sauce, soup, stews or salads. Need some inspo? Try making this Sausage & Lentil Soup as a cozy ...
With a paring knife, cut the ends off the beets and trim any roots. Scrub the beets, cut each beet in half, and cut each half into 3 equal pieces. Place the beets in a large bowl and toss with the ...
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