For those days when comfort is much craved, serve this flavourful lentil with white rice Ingredients 1/2 cup each, tuvar and mung dal 1 tsp turmeric powder Salt, to taste 1 tbsp ghee 1/2 tsp cumin ...

Image: Instagram/padmalakshmi Recently, she shared a humble and tasty yellow masoor dal recipe, which she eats at home "almost every day." Let's check it out. Soak the rinsed dal in water and then set ...

The tadka give this dish a ... Be sure to check out the full recipe in the recipe card below. Split chickpea dal – Chana dal Split red lentils – Masoor dal Yellow Moong Dal – Mung Ki Dal ...

Want a light and comforting dal recipe for your next meal? Kerala-style Parippu Curry is a lip-smacking option featuring yellow moong. Image Credit ... Stir and cook on low heat for around 5 minutes.