Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

If you've run out of yeast, that doesn't mean pizza night is ruined. Swap baker's yeast for beer for an unforgettably ...

As Easter approaches you may be tempted to try your hand at some of the many sweet treats around the world - such as ...

Begin your first series of stretch and folds. Grab the top edge of the dough, pull it straight up several inches, then fold ...

Store the different types of yeast carefully according to the packet instructions because they won’t work if they become stale. Fresh yeast must be refrigerated and will become inactive quite ...

Want to take your roll and sausage to the next level, Scots chef reveals the inside tips to getting that perfect crispy roll.

This recipe uses a mix of yoghurt and a small amount of yeast to mimic that familiar sourdough flavour, with none of the long waiting.

1. Mix together yeast and milk. 2. Add flour, sugar, yeast, salt and bread improver. 3. Knead for 10 minutes and add butter. Knead for another 5 minutes. 4. Place dough in oiled bowl and let rise for ...