One day about five years ago, I took a hard look at my scratched-up plastic cutting boards and decided to retire them all. I ...

But consider, for a moment, the humble chopping board: If you’re overdue for an upgrade, take a look through our list of the best wooden cutting boards for every kind of chef and kitchen.

Consider this easy-care composite design if the maintenance required for hardwood cutting boards feels overwhelming. Made from a combination of wood fiber and resin, it combines the easy ...

We chopped, diced, and minced our way to discover the five best wooden cutting boards on the market today, with prices ranging from $52 to $255. TheStreet aims to feature only the best products ...

Cutting boards come in a variety of materials, from wood and bamboo to plastic and composite materials. There are also glass and natural stone boards that are used more for serving than for food ...

Armen Adamjan suggested cleaning plastic cutting boards with items like baking soda and hydrogen peroxide. Samira Kazan used sea salt, lemon, and food-grade mineral oil to deep clean a wooden ...

The debate between wood and plastic cutting boards has been simmering for years, and with Food Safety Education Month upon us, it's the perfect time to revisit the question. Is wood truly better ...

Dean Cliver, an expert in food microbiology at the University of California Davis, was the OG of cutting-board research. In the early 1990s, Cliver, who died in 2011, and his colleagues set out to ...