The mushroom spread should be pasteurized three times, meaning once every 24 hours for three consecutive days. This process ...

This way, you can enjoy the aroma and taste of forest delights even in winter. It's easier than you might think. Be sure to ...

When it's winter once more, shiitake begin to emerge from the surface of the logs. 06:42 In the cold, they take about a month to grow before they're finally ready for harvest.

Celia Hay fills these crepes with a creamy winter mushroom mix. This recipe can be cooked in a few minutes, especially if you have made the crepes in advance (see link below) and have them waiting ...

The weather is cold again and winter is dragging on - but one Jamie ... The celebrity chef has shared a recipe on his website to turn mushrooms into home-made soup which will beat any tinned ...