Foraging for wild edible plants is a rewarding and enriching experience that connects us with nature's bounty. Whether you’re ...

Wild edible plants of strawberries, raspberries, blackberries, dewberries, elderberries and wild grapes contributed to my summer fare. The aroma of fresh berry pie and canned wild fruits remains ...

Foraged edible plants are great for adding flavor and color to your meals. An edible landscape is something you can create or find. You can forage outside in the wild or in your backyard.

These edible plants can be used in soups, salads, teas, and more. 500px / Getty Images Often appearing uninvited in your front yard and flower beds, weeds and invasive plants can be a nuisance in ...

Edible weeds may sound too good to be true, but you know what they say: one man’s trash is another man’s treasure. And hey, what better way to tackle any pernicious, wild or uninvited garden ...

Photo by Magali Gauthier. One of the best known edible wild plants in this area is Claytonia perfoliata. You may know it as miner’s lettuce, although Harwood steers away from that name out of ...

This spring, don’t forage for wild edible plants. Instead, welcome them into your garden. By Margaret Roach Jared Rosenbaum knows the primal thrill of foraging — a sense of interdependence ...

The Inland Northwest has a bountiful selection of wild edible plants and herbs – from berries to leafy greens, and everything in between – that can add nutrition and variety to your plate this ...

Wild strawberry commonly grows along trails ... The taproot, flowers and leaves of this ubiquitous weed are edible. The dried and roasted root makes a rich, bittersweet tea that some use as ...

Wild violets, while edible, come in many varieties and some ... Juniper berries grow on female plants about the size of a peppercorn and are known for their flavorful spice. They are usually ...