Step 3: Add the cream, and bring together until you have a luscious, creamy white wine sauce. Step 4: Serve with pasta and plenty of fresh parsley. You don’t need to use an expensive wine to ...

Any good-quality white wine can be used for cooking. Don’t discount off-dry styles, which add a lovely complexity to savoury dishes. Use white wine to marinate pale meats such as pork or poultry ...

Any good-quality white wine can be used ... chervil, dill and parsley. It can also be used to de-glaze the pan after cooking meat to make a quick sauce.

Lemon, spring herbs, and burrata cheese upgrade this quick weeknight pasta with peas, pancetta, and broccolini ready in just ...