Serving. My favorite thing to serve with braciole is pasta. Whether you make pasta from scratch or cook up some rigatoni or ...

Serve with pasta or your favorite side ... and slice with the seam facing down on the cutting board. To avoid tough braciole, ...

Cover and braise in oven until meat is fork tender, about 1½ hours. Remove toothpicks and serve braciole with sauce spooned over, along with toasted bread or pasta.