And Japanese noodles are some of the best noodles to slurp. And soba is one of the best Japanese noodles. So, if you want to maximize the pleasure in your life, I suggest slurping some soba.

In addition to all the beloved types of ramen, the nation's two other noted varieties are udon and soba. You might have noticed them sold side by side in the noodle aisle of your grocery store, but ...

Soba noodles are made entirely or in part with gluten-free buckwheat flour, which is linked to improved heart health, blood sugars, inflammation and cancer prevention. They’re similar in ...

Soba noodles are originally from Japan, where the word "soba" refers to buckwheat. Soba noodles are essentially thin noodles that are made from buckwheat flour, or a combination of buckwheat and ...

The somewhat magical noodles have an innate generosity: add whatever you feel like at the moment. By Yotam Ottolenghi I started cooking soba noodles long before I experienced the real deal.

This soba noodle salad is wholesome and addictive. It’s studded with garden-fresh ingredients and laced with a citrusy soy and tahini dressing for a nutrient-rich, one-bowl meal. The main ...

This soba noodle salad is wholesome and addictive. It’s studded with garden-fresh ingredients and laced with a citrusy soy and tahini dressing for a nutrient-rich, one-bowl meal. The main ...