For many people, pasta with vodka sauce fits the bill for a warm, comforting meal. A decadently creamy and flavorful tomato ...

F&W recipe developer Liz Mervosh makes an easy vodka sauce with jarred marinara for this baked ziti with three types of cheese and spicy Italian sausage. This 30-minuted braised chicken dish from ...

This saucy, spicy vodka pasta is packed with flavour and so ... Drain, reserving 200ml/7fl oz of the cooking water. Return the sauce to the hob over a medium–low heat. Add the pasta, Parmesan ...

Heat the sauce, vodka, basil and pepper in a 3-quart saucepan over medium heat until the mixture comes to a boil. Remove from the heat and stir in the cream. Put the pasta in a large serving bowl.

This pasta recipe from Mia Francesca that has sausage, a creamy vodka sauce and all the cheese one could want is perfect for the Fall season. Chef Pete Deruvo of Scott Harris Hospitality says ...

For this cheesy baked ziti with vodka sauce, F&W recipe developer Liz Mervosh spikes store-bought marinara sauce with vodka for some sharpness and finishes it with a splash of heavy cream.

A plate of penne alla vodka garnished with basil and hand-torn mozzarella - Liudmyla Chuhunova/Getty Images ...