Experts have warned against the consumption of the beloved combination of palak paneer. It mixes iron and calcium, which inhibit each other's nutrient absorption. Nutritionist Nmami Agarwal ...

A vegetarian dish of fresh, unripened cheese cooked in a thick, creamy spinach purée, palak paneer originated in the northern Indian state of Punjab. Christopher Testani for The New York Times.

Palak Paneer Recipes: Indian cuisine offers a wide variety of flavourful dishes. Among them all, there's one that enjoys a great fan following. We are talking about the quintessential palak paneer.

Palak Paneer is more than just a popular North Indian dish—it’s a warm, comforting curry that brings together the richness of paneer (Indian cottage cheese) and the earthiness of spinach in a ...

Palak Paneer is a classic North Indian curry prepared with cubes of Indian cottage cheese simmered in a spiced spinach sauce. I use homemade paneer. Palak paneer is a popular North Indian dish.

Palak paneer is considered a healthy and filling Indian dish and is consumed by many of us. However, there are reasons why you might want to stop eating this delicious recipe. She says ...

One of the most popular and loved dishes in India is Palak Paneer however, this might not be a good food combo. Yes, you read it right, this might be a little shocking as both palak and paneer are ...

Palak Paneer is a tasty Indian dish that is loved by many. It is rich in protein and also has many health benefits. However, it can be disastrous for some people. These include those with high ...