Switch up the noodles in this vegan ramen recipe! Udon noodles are satisfyingly thick and chewy, while soba noodles‘ nutty flavor is perfect with the savory broth. This tofu ramen is best ...

Sho Iijima quit his day job after 10 years and now uses his mum’s recipes to make chicken and vegan ramen at his 31-seat ...

This vegan miso ramen is an easy low-FODMAP meal. Ready in less than 30 minutes, it’s great for a quick dinner or lunch. The miso has an umami taste which complements the crunchy pak choi.