If you can't get hold of pumpkin, try butternut squash. This meal, if served as six portions, provides 177kcal, 3g protein, 14g carbohydrate (of which 8g sugars), 11g fat (of which 10g saturates ...

This low calorie pumpkin soup is sure to be a hit this fall season. Perfect for a starter or main, this recipe is quick ...

I decided to share a more traditional way to make pumpkin soup in Jamaica that is vegan and gluten-free that includes local vegetables. This is the vegan version of Jamaican Pumpkin Chicken Soup ...

Seema's easy pumpkin soup is made with caramelised roasted pumpkin and spiced up with a crispy tarka at the end. Pumpkins really vary in their size, shape and water content. You may need to add ...

Serve this easy dinner with baguette slices. This vegan pumpkin soup, filled with spices and creamy cashews, can make an easy weeknight dinner or be elevated to a vegan main dish worthy of a ...

Recipes like our Slow-Cooker Green Minestrone with Fennel & Parmesan and Pumpkin Curry Soup are equally nutritious and tasty to add to your regular lunch or dinner rotation. photographer ...

Though it does contain a starchy vegetable (pumpkin), it’s a small amount ... This is a great vegan soup option. The addition of nutrient-dense vegetables and spices like cumin and chili ...

This simple soup is gluten-free, vegan and full of vibrant flavour ... Working quickly to avoid losing too much heat, stir through the pumpkin and season generously with salt.

Naturally gluten free, this Thai-inspired pumpkin soup is packed full of flavour. This soup can easily be made vegan, just make sure the Thai red curry paste is vegan friendly. Preheat the oven to ...