This vegan French toast uses ‘aquafaba’ (the liquid drained from a can of chickpeas) mixed with maple syrup and vanilla to perk up white bread. Delicious with berries and a dusting of icing sugar.

This vegan French toast recipe will easily give you a rich, fluffy stack of the breakfast favorite in 20 minutes! You won’t miss the eggs and dairy. Transforming leftover bread into French toast ...

Vegan French Toast made with chickpea flour is sweet, crispy, and custardy with a subtle eggy flavor. Make this breakfast classic for your Sunday brunch! With my love for vegan breakfasts ...

From bacon and banana to vegan coffee and cream, you’ll want to make these french toast recipes on repeat. Earlier this month, London saw the opening of Crome London: a neon-adorned restaurant ...

I regularly adopt the same flavour profile for breakfast, using it in french toast and pancakes, and even in baking. If you think about the combination of peanut butter and jam, you are on the ...