But that said, Capsicum species are the most cultivated spices in the world, which suggests that their 'heat' has been remarkably successful in ensuring widespread distribution. I can claim to be ...

The supermarket said that there are many hundreds of grape varieties and that different varieties have different flavour and texture profiles ...

The genomic diversity of eukaryotic microorganisms has not yet been fully investigated but, as reviewed in this month's column, this is beginning to change. Our view of what a typical eukaryotic ...

So often, spices are what make food interesting. There's a reason the expression is "variety is the spice of life." But you can't just throw spices randomly in a bowl because you have to take all ...

Although spices and herbs have been used since ancient times, they are playing a new and important role in modern food preparation. They not only add unique flavors to our food, but contribute color ...

This spice contains a variety of bioactive compounds that contribute to its reputation as a natural remedy in various ...