Feature / With no fossil fuel reserves to rely on and domestic demand rising, the country had to get creative—or go broke just trying to keep the lights on. Here’s how they did it. Natasha Hakimi ...

Conrado Ferber, President of the National Meat Institute (INAC) of Uruguay, expressed his concerns on Tuesday regarding Minerva Foods' proposed acquisition of three meat processing plants from ...

UNESCO's World Heritage Committee approved the inscription of four cultural sites on the World Heritage List: Fray Bentos Cultural-Industrial Landscape in Uruguay; Japan’s Meiji Industrial ...

In the competitive landscape of the 2010 World Cup Qualifiers, the match between Bolivia and Uruguay stands out, not only for its high stakes but also for the unique challenges posed by the altitude ...