Rice is a staple food in many countries and provides billions of people around the world with an inexpensive, nutritious source of energy. There are many varieties of this popular grain that ...

The first rice from government stockpiles hit store shelves on March 29 although there was nothing on the label to indicate ...

The Good Housekeeping Institute tested 21 models to find the best for consistent and fluffy rice. Shop our winners now.

With domestic rice prices remaining high in Japan, demand is increasing for cheaper imported grain. The agriculture ministry ...

Though sometimes called "Canada rice," wild rice is technically a grain from a type of grass, not actual rice. And while both wild rice and "forbidden" black rice are delicious, they're two ...