Could the green stuff that appears on ponds and lakes ... The nutritional content varies depending on the type of microalgae, but two currently dominate the market for human consumption.

About 35 minutes from the capital Reykjavik, the Vaxa site produces the microalgae Nannochloropsis, both as food for people, and for feed in fish and shrimp farming. It also grows a type of bacteria ...

It also grows a type of bacteria called Arthospira, also known as blue-green algae, as it shares similar properties with microalgae. When dried out it is known as spirulina and is used as a ...

Recent advancements have shown promise in integrating green algae ... species of microalgae: Chlamydomonas reinhardtii, Chlorella vulgaris, and Arthrospira platensis, and five types of ...