I grew up in a household where mushrooms were as ubiquitous as cooking oil and eggs ... we break down what you need to know about 16 different types of mushrooms and how to use them.

Mushrooms are a total win for anyone who loves bold flavours and unique textures. They come in various shapes, tastes and feels. Here are a few varieties to try out: Truffles are one of the most ...

Use several types of fresh mushrooms ... before absorbing the sauce. Cook the mushrooms for about 10 minutes in total, or until the sauce thickens slightly. Stir in the enoki mushrooms and ...

Use a good mixture of mushrooms – at least four types of whatever fresh varieties are available in the market. A minimum of half the mushrooms should be substantial and meaty, and these should ...

What types of mushrooms can I use ... Add half of the mushrooms and 1 teaspoon salt; cook, stirring occasionally, until mushrooms are golden brown, 6 to 10 minutes. Add 1/4 cup wine; cook ...

Steam billowed from the room the moment Julio Garza opened the door. Inside were shelves upon shelves of mushrooms sprouting ...

To freeze mushrooms, slice them and either sauté in butter or oil, steam or blanch. Cool to room temperature and pack in rigid containers. Cook from frozen unless stir-frying, when you will need ...

Amy was joined in the kitchen by Gale Ferranto, President of Buona Foods and member of the Mushroom Farmers of Pennsylvania, to learn more about the versatility of mushrooms in cooking!