Great as Roper's snoots were, they were eclipsed as Roper opened his culinary wunderkammer to reveal a fried tripe sandwich. Served on white bread with pickles, onions, mustard and ketchup ...

Its fillings, however, are none of the ones of either a pizza or a sandwich. Here you can get dishes like get oxtail, tripe, or eggplant parmigiana. It was invented by Roman pizza chef Stefano ...