Shoyu and miso ramen are two of the more popular varieties out there, and while both can be similar, they also have their ...

Ramen spots can offer a wonderfully comforting bowl of ramen that hits all the right spots or be a plain disappointment.

A 14-legged giant isopod is the highlight of a new dish at a ramen restaurant in Taipei, and it has people queuing up. Last month, the shop, called The Ramen Boy, launched the limited-edition noodle ...

Chef Saito's authentic recipes: (1) Chilled Ramen Noodles (2 ... Arrange noodles and toppings in a bowl and pour the sauce over it. 1. Cut the tofu into easy-to-eat pieces and soak in water ...

Kyoto is not all traditional cuisine ... He offers up a plateful of ramen toppings for each customer to nibble on while they enjoy a post-work beer.