A delicious way to use Ramen noodles (minus the flavor packet ... fridge with a tight-fitting lid for up to 3-4 days. Freezer: This Mongolian beef and noodles can also be frozen in an airtight ...

Add the ramen noodles and shitake mushrooms and simmer for 2-3 minutes until just tender ... divide the ramen among warmed bowls and top with the beef, pak choy, sugar snaps and beansprouts.

From spicy dan dan mian to easy ramen and Sichuan-spiced sesame noodles, you’ll want ... and add the beef mince. Let this sit for 2–3 minutes in the hot pan, without stirring, to allow it ...

Udon, ramen, soba and rice noodles ... Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the ...

“But there’s something about handmade noodles that is so good.” In adding ramen to the menu, Hillman removed some other items, notably the beef sandwiches, including the French dip and ...