While some individuals turn to dairy products for their daily calcium intake, plant-based options can offer the same benefits. Easy-to-take calcium supplements derived from plants offer a ...

A new study maps how specific lactic acid bacteria can enhance both the flavor and nutritional quality of plant-based dairy ...

VNutrition analyzed the rise of plant-based alternatives, based on data from the USDA ERS and the CFDAS at Purdue University.

Quinoa porridge: Using quinoa in place of oats can give you a slight protein boost. Cook the quinoa in coconut or almond milk ...

30-year study reveals mid-life plant-based diet increases chances of reaching 70 without chronic disease while maintaining ...

The study evaluates three hypothetical scenarios: a plateau in plant-based food market share, a moderate growth scenario, and ...

Replacing cow’s milk with most plant-based drinks cuts key nutrients in young children’s diets unless products are fortified.

Beisse GmbH is bringing a breath of fresh air to the market for meat alternatives - with a new portfolio of vegan compounds ...

With increased awareness about food sources and their environmental impacts, replacing animal-derived products in food and ...