The ¥3,850 lunch option doesn't take reservations, but it has all the goodies everyone looks forward to in an omakase menu, including prized uni and chutoro (medium fatty tuna). In Tokyo ...

Japan has given the world an array of styles to replicate, passed down through generations of sushi masters and time-honoured ...

and it has fostered a lot of continuity in the restaurant scene; some of the earliest restaurants in Tokyo also served sushi, tempura, and unagi, along with soba, sukiyaki, and other specialties ...