If you're bored of eating the same old fettucine Alfredo or mac and cheese, take a leap into the world of uncommon pasta to ...

There are at least 350 different pasta types, so it makes sense that there's more than one long thin variety. We look at the ...

1½ pounds medium zucchini 1 pound spaghetti OR bucatini Kosher salt and ground black pepper 3 tablespoons extra-virgin olive oil, plus more to serve 3 medium garlic cloves, smashed and peeled 2 ...

No, you can't eat the world's thinnest spaghetti. It's 200 times thinner than a human hair, which means you'd have a hard time spotting it on a plate and an even harder time cooking it.

In the same pot, combine the oil and garlic. Cook over medium, stirring, until the garlic is golden brown, 1 to 2 minutes. Transfer the garlic to a small plate, then add the zucchini to the pot.

We've added thin noodles to turn it into a pasta salad, but you can always eat the meat mixture by itself; just cut down on the fish sauce, or the beef may be too salty. Get the Recipe.

ounces rice noodles, soba noodles, or thin spaghetti. 2. small cucumbers or 1/2 large cucumber, halved lengthwise and thinly sliced.

When you see pasta, your brain probably doesn't jump to the secrets of the Universe. But for almost a century, physicists have puzzled over spaghetti's counterintuitive properties.