But eating steamed crabs is not all ruthless savagery. There is a step-by-step method that has been passed down through generations. First, one must cover the dinner table with newspapers to ...

You can eat the shell. Matt Taylor-Gross / Food ... It’s always a wise idea to first give your crabs a quick rinse at home under cold water to remove any residual grime. Start by cutting across ...

But what if there was more than one right way to eat crabs ... Schou had never tasted grilled crab covered in barbecue sauce before, and the first bite surprised him. “It’s better than ...

If you can't beat 'em, eat 'em.' Cooking up ideas for green crab cuisine "The way I really ... with the federal government and with local First Nations including the Ahousaht First Nation on ...

The New Hampshire Green Crab Project, in fact, has published a list of recipes for people wishing to help the environment — and their stomachs — by trapping and eating green crabs. Among the ...

The first arrival of green crabs in North ... easy to catch and enjoyed in Italy and Spain, where diners eat European and Mediterranean green-crab eggs or molting whole crabs as delicacies.

Green crabs are just one of many invasive species in Rhode Island that are great to eat, although they take ... or even after the first frost. One complicating factor is Rhode Island's ban on ...