It pains me to place the Mama here, as this Thai ramen was the noodles of my youth. (Well, the back of my pantry is still lined with packets of Mama today.) I grew up on the tom yum and pork ...

Kinya in Hicksville pairs ramen with Asian crab boil, topping bowls with edible gold leaf that shimmers and crunches like ...

Rice noodles, aka rice sticks, come in different widths; for this dish, get the ones that are about 2mm (less than ⅛in) wide, which are sometimes labelled pad thai noodles.

Add ramen noodles and cook on low flame until ramen is cooked (4-5 minutes). * Add water if required. * Add cooked chicken, spring onion, Thai red chilli, fresh basil leaves, boiled egg ...