Few dishes capture the essence of Thai cuisine quite like ... b716-0242ac110004″] ¾ package of dried flat rice noodles 4 Tbsp vegetable oil 16 raw shrimp, shelled and deveined 1 small red ...

you will also find added tofu and dried shrimp in most places. The whole dish is prepared in a wok. I almost forgot red chili ...

The Thai version of lap cheong (wind-dried sausage) is larger (in diameter) and a little sweeter and softer than the Chinese one. For the dried shrimp, buy the tiniest ones you can find ...