Get the traditional flavors of Chinese fried rice at home in less than 15 minutes. Serve this with Spicy Chicken Stir Fry or ...

Homemade fried ... rice can be delicious, but it often doesn't compare to the takeout from your favorite Chinese restaurant. The reason? It's likely because your cooking method is different. To ...

I take a pretty freewheeling approach to making fried rice – I look to see what’s ... for another dish.) Slice the Chinese kale stem into rounds about 5mm ( ¼in) thick.

Even in its purest forms – steamed with lots of shredded ginger, or fried and served with a dipping sauce of pepper, salt and fresh lime juice – you should take ... with rice hot out of ...