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Let’s make my favourite T-bone steak ... with the flavours from the steak. Toss them for about 2 to 3 minutes and serve with the steak and a side of fried sliced potatoes and caramelized ...
"Indulge in a mouthwatering steakhouse dinner with our Grilled T-Bone Steaks topped with savory Thyme Mushrooms. Perfect for ...
Red Bluff Daily News on MSN5 个月
T-Bone Steak & Vegetables | Cattlewoman’s Corner
1 pound beef T-bone or Porterhouse steak, cut 1 inch thick One large all-purpose potato Two teaspoons olive oil 1/2 teaspoon dried Italian seasoning One medium yellow squash, cut lengthwise in ...