Layers of light, golden pastry, creamy vanilla custard and home-made strawberry jam all topped with simple ... and cornflour until smooth. Put the milk into a medium non-stick saucepan.
Put the milk in a saucepan and heat very gently until ... wiggling around a bit to enlarge it slightly. Put the jam into a disposable piping bag and snip the corner. You can also put into a ...
For a glossy finish, heat the strawberry jam with a tablespoon of water until smooth. Brush the glaze over the strawberries. For a more vibrant flavor, use seasonal, ripe strawberries, and pair the ...
I have used my favourite strawberry jam, but feel free to change it up with ... Put the cream and milk into a pot and heat to warm through. Pour it over the eggs and whisk to combine.