First of all, pre heat the oven at 170 degree C. 2. Now mix sugar, salt and baking powder with suji (semolina). 3. Add oil in the mixture and mix well. Add the mango pulp and mix again. 4. Set it ...

Here's how to nail it every time with these simple tips. The secret to great appe? High-quality semolina. Don't skimp on this-it's the foundation of your dish. Opt for the best suji you can find for ...