Learn how to make French crepes with eight simple ingredients and just over 30 minutes. Enjoy your easy crepes recipe as ...

A stone cold classic – follow Anna's simple, speedy crêpe recipe and fill with herby yoghurt and smoked salmon for a decadent and nutritious brunch. To make the crêpes, mix the flour and eggs ...

Pancakes, particularly those resembling classic French crepes, seem easy to make from scratch with ... I've ditched the measuring jug and scales for a recipe entirely judged by eye, and it is ...

Put the flour, milk and eggs into a bowl and whisk until you get a smooth batter. Heat a frying pan, put in 1 tsp of oil and once hot, slowly ladle in your batter. Spread the batter out by picking up ...

Serve the millet crepe hot with coconut chutney (link to the recipe) and sambar (link to the recipe). Note: If you're looking for alternatives to Proso millet, consider trying pearl millet ...

Master the art of perfect crêpes this Pancake Day with this simple, no-fail recipe. Pancake Day – the one day of the year when your kitchen becomes a flour-dusted battleground, and the question ...

This simple pancake dessert that traces its roots to France in the late 1800s. The exact details are disputed, but the first crêpes Suzette was more than likely created for honourable guests or ...