Homemade hash browns in all their crispy, delicious glory are often rinsed as part of preparation. But do you really need to ...

We promise it's easy and there's more than one way. Getty Images/ksushachmeister Perhaps you always rely on the store-bought shredded potatoes, and the store is fresh out. Or you’re trying to ...

Ingredients: 400 grams potatoes 1/3 teaspoon salt 1 tablespoon flour Cooking oil as needed (Serves 2) Instructions: Slice the potatoes thinly into julienne strips, then soak them in water to ...

Finely shred 400g waxy potatoes using a mandoline with a julienne blade, or slice them as thinly as possible, then cut into matchsticks. Soak in a bowl of cold water for 2-3 minutes then rinse to ...