Goma-ae (ごまえ) is a classic Japanese side dish that features blanched spinach tossed in a creamy and aromatic, rich, nutty ...

500 gms spinach 2 tbsp white sesame 1 tbsp sake, optional (a Japanese alcoholic beverage made with fermented rice) 1 tbsp sugar 1 tbsp soy sauce Chennai Food Guide: 8 Must-Try Places In Anna Nagar, A ...

Sesame seeds work particularly well with chicken and other meats and in warm salads and salad dressings. They also add a distinctive flavour to stir-fried and rice dishes. Ground sesame seeds are ...

Drain and squeeze out all the excess water, then roughly dice the spinach. Mix the spinach with sesame dressing and seeds and set aside. Heat a medium pan on high and fry the lamb to colour each side.