Korean seaweed exports accounted for nearly one-third of the country's total seafood export revenue of $3.03 billion last year. Overall seafood exports also grew by 1.2 percent from the previous ...

KFC burger binge at China airport offers glimpse of N. Korean lives Taiwanese actress Barbie Hsu, star of the popular drama ‘Meteor Garden,’ dies at age 48 Trucker trapped in 10-meter-deep ...

Similar to pruning a tree, cutting the seaweed can encourage it to grow back to its pre-harvest state quicker, increasing the CO2 uptake. While some harvest with the boat-and-rake method ...

Dreams of "unf**king the planet" and "saving the world" with massive seaweed-based carbon dioxide removal (CDR) projects exploded into prominence during the past seven years. The "Seaweed Revolution" ...

is often called "Korean sushi" but that isn't accurate. If a comparison has to be drawn between the two cuisines, it would be more precise to compare kimbap to Japanese maki - seaweed and rice ...

If expanded worldwide, seaweed farming could remove up to 140 million tons of CO2 from the atmosphere every year by 2050. "This research provides compelling evidence of the critical role that ...

Gimme Seaweed, announced the founder, Annie Chun, received a prestigious award from the Korean Government for her extraordinary contributions to Korean Seafood Exports and the Korean Seaweed Industry.