Discover our quick and delicious recipe for seafood pasta (frozen seafood in this case), perfect for those days when you're ...

Take some seafood, pasta and a bit of inspiration from the ... 1-2 minutes then add the prawns and squid and stir into the hot sauce. Cook for 2-3 minutes, or until the prawns turn pink and ...

Seafood agnolotti: In a medium-size sauté ... about 3 to 5 minutes. Transfer the pasta to the sauce, finish with Parmesan, and toss to coat. Season with salt and pepper. Arrange the pasta on ...

Substitute spaghetti if you can’t find linguine, though it’s available from most supermarkets either fresh or dried. Cream-based sauces go well with linguine and it’s often served with seafood.

This pasta is made with aioli sauce, which includes garlic ... The pasta is ready to serve. Remember that as seafood is salty, you only need to add some salt. Don't throw the pasta water as ...

Back in the studio Gino and Michelle whip up a perfect linguine with mixed seafood sauce, garlic and white wine. To get the al dente perfect bite, cook the pasta 1 minute less then instructed on ...