Find more seafood recipes in The Catch ... and adjust seasoning as needed. Set the risotto aside. In a cast iron pan over high heat, sear scallops on one side until golden. Flip the scallops ...

Risotto is a dish that always wins over everyone at the table ... to everything from the cheese to the rice, and the seafood, such as scallops and shrimp. This cookbook, in French, offers more ...