From a classic courgette tart to a tomato tarte tatin, these recipes are perfect for summer entertaining. The low-effort, high-reward nature of savoury summer tarts makes them a perfect meal to ...
Do not use your palms while doing so, use your fingertips for a better texture. 3. Press the dough into moulds and chill in the freezer for 10 minutes, and later bake it in the oven for 10-15 minutes ...
These tasty individual tarts are brilliant for a quick but stylish supper. They can be baked straight away or prepared the day before and cooked just before serving. They also work well as ...
With a generous layer of caramelized onions and plenty of sharp Gruyère cheese, this party-ready tart packs the rich depth of French onion soup into every bite. This easy turkey pot pie recipe ...
The only thing better than a normal tart, is a tart with a Gruyère crust. Melanie Johnson reveals how to make one using curly kale, mushrooms and caramelised shallots. So, what’s the difference ...
When you think of pie, you might picture a dessert overflowing with fruit, sugary nuts or chocolate, but flaky, buttery pie crust also pairs extremely well with savory ingredients. Pies are a ...
but they shine when paired with savory herbs and cheese, tossed into a salad of dark greens or served alongside roast pork or duck. Baked into a tart, their natural sugars caramelize yet never ...
Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers. We know that you love to cook, and we wanted to provide you with a ...
These three savoury bakes make for an easy lunch option ... Jo’s salmon, dill and rye tart recipe is, as she describes: a Scandi twist on a classic quiche. The easy recipe can also be made ...