New recipes often come about out of necessity ... these convenient tart shells the perfect base for savory appetizers. Since the mini tart shell holds only about 1.5 tablespoons of filling ...

With these recipes from the archive perfecting the art of baking a flawless tart, mini tart or tartlet doesn’t have to be a difficult task. In fact, you can comfortably make a savoury batch for ...

Use shop-bought pastry if preferred, even in recipes where I’ve made it from scratch, but never throw away the trimmings; freeze puff-pastry offcuts to make mini tarts next time, or knead grated ...

These tasty individual tarts are brilliant for a quick but stylish supper. They can be baked straight away or prepared the day before and cooked just before serving. They also work well as ...

There's truly no shortage of lemon recipes to try and enjoy. That's why Salon Food went ahead and compiled a list of the top five lemon recipes you have to try this spring. Want more great food ...

As a kid, there was nothing better than chowing down on a Pop-Tart on the way to school ... Martha Stewart concocted a delicious savory hand pie recipe that will bring you back to the good ...

Preheat the oven to 180°C. Grease a rectangular or round loose-bottom tart tin with nonstick spray. 1 Line the bottoms and sides of the tart tin with the pastry. Prick the bottom a few times with a ...

When I saw this recipe for a savory tomato tart I was intrigued for several reasons, biggest being the very idea of using what the French have sometimes called the pomme d’amour (love apple ...

For a vegetarian main that can hold its own at the center of the table, this tart makes a very convincing argument. This double-crusted stunner of a savory tart is a traditional Italian Easter ...

Consider this a reminder to myself — and you — that strawberries can be used in savory applications, too. Here are five recipes from our database that prove just that. Both tart and sweet ...