Want to enjoy a delicious, warm pot pie without a meat filling? This one swap can offer the same cozy comfort without meat.

This Scottish Meat Pie Recipe is the ultimate hot, quick food. Each pie has a story to tell — a history of innovations and experimentation. Each butcher or baker has their own recipe with an ...

This meat-free cottage pie with leek and cauliflower topping is a wonderful weekend meal perfect for sharing and it's ...

Pie, pita, torta, tarte. No matter what it’s called, the idea applies across the globe. Everyone loves a piece of filled, baked goodness. March 14 is Pi Day in honor of the first three digits of ...

No butter? No problem! There are other types of fat you can use in a pie crust, and this particular savory one does wonders for many types of pie.

When you think of pie, you might picture a dessert overflowing with fruit, sugary nuts or chocolate, but flaky, buttery pie crust also pairs extremely well with savory ingredients. Pies are a ...

Topping a classic mushroom pot pie with crunchy, scrunched-up phyllo takes the comfort food classic from good to great. With a generous layer of caramelized onions and plenty of sharp Gruyère ...

This recipe divides the pie between eight individually sized ramekins, making it perfect for a cozy dinner party with friends or family. Shepherd's pie, that iconic combination of flavorful minced ...

My first love was math. I went to a math and science boarding school, studied systems engineering and finance in college and graduate school, and even worked on Wall Street for a couple of years ...

Pi Day (March 14) is a reason for math lovers to celebrate the famous symbol. The numerical form of the date, 3/14, is the first three digits of the mathematical constant pi (𝛑). This holiday ...

Ramsay focuses on just a few key ingredients for his first take on shepherd’s pie: Minced lamb, onion, carrots, garlic and potatoes. He kicks things off by heating olive oil in a pan and adding the ...

I tried Ina Garten's recipe for shepherd's pie. The meal was easy to make and took less than an hour to prepare. The pie's filling was flavorful and savory, while the mashed potatoes were ...