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On My Kids Plate - Kristy Richardson on MSN2 个月
Sausage Potato Breakfast Casserole
Now she asks me to make this recipe just so she can enjoy the leftovers later. Love cozy breakfasts? Try the tater tot ...
Cook the sausage: In a large sauté pan over medium heat, add the breakfast sausage. Sauté the sausage and break it into small ...
Bake for 30 minutes for stuffing balls, and about 40 minutes for a tray, or until cooked through and golden-brown. To make this recipe gluten free, use gluten-free breadcrumbs and sausage meat.