Don’t want all the extras in a recipe post ... and offer hot sauce or jalapeño slices on the side for those who prefer more heat. Variety of Sides: Serve your chimichangas with a variety ...

Someone dropped a burrito in hot oil somewhere along the line and ended up with a glorious deep-fried creation: the ...

Start with the sauce; add half the passata to a saucepan ... Heat a pan with enough vegetable oil to shallow fry the chimichangas halfway up. Fry seam side down for a few minutes until golden ...