Discover how this Chinese-American classic turns into an easy homemade delight. With our slow-cooked beef and broccoli recipe, you'll ditch the takeout and enjoy a delicious, hassle-free dinner.

Our Slow Cooker Beef and Broccoli recipe is filled with juicy and delicious beef and tender broccoli florets simmered low and ...

I loved broccoli, at least the kind that came in my go-to Chinese restaurant order of beef and broccoli ... The top one might be the inclusion of a tasty sauce (as in Chicken and Broccoli Stir ...

In a large skillet, brown ground beef, onion and celery. Add bouillon, soy sauce and 1 c. water. Simmer until liquid is gone.

Place the beef on a sheet pan in the oven ... Transfer broccoli from the pan to top the brisket. Drizzle oyster sauce on top of the Chinese broccoli and sprinkle with flax and sesame seeds.

Add the broccoli, sweetcorn and stock and ... Add the noodles to the beef and vegetables, stir in the soy sauce and garnish with the spring onion. Serve. Eat well for less with thrifty, tasty ...

Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the sauce; made from brown sugar, rice vinegar ...

If that’s also your preferred way to prepare broccoli, tips on how to achieve crispy roasted vegetables include getting them as dry as possible before cooking, preheating the sheet pan as the oven ...