Prawns cooked in a spicy oriental sauce. This chilli prawn recipe is full of oriental flavors. Heat oil in a wok. Add the sambal paste and all the remaining ingredients. 2. Keep stirring for 30 ...

To make the sambal, put the chillies in a bowl of lukewarm ... Soak the clams in heavily salted cold water for 20 minutes ahead of making this recipe. Pandan leaves add a lovely perfume to the ...

This recipe pays homage to their kam heong sauce ... sections of Korean and some East Asian supermarkets. The resulting sambal is quite fiery, as the chillies have not been cooked off to tame ...

So, as you might guess, sambal oelek is perfect for adding a blast of spice to a recipe. A spoonful of the paste will also ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. This crunchfest is the lovechild of Lao nam khao and Indonesian gado gado. I’ve borrowed the ...

Heat the peanut oil in a medium nonstick sauté pan, add the onion and garlic, and sauté until the onion is translucent, about 10 minutes. Add the peanuts, ginger, chiles, and chile powder to the ...

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The best pleasures in life are the simplest, no? Such is the case with this almost unadorned plate of yellow noodles, quickly ...

Cioppino is an easy but flavourful dish that can be served on a weeknight or for a special occasion! It is healthy and has a wonderful tomato broth as a base.