Lara Lee’s vegetable nasi goreng combines the beloved Indonesian fried rice dish with sambal matah and a citrusy relish fragrant with lemongrass, ginger, and makrut lime leaf. Chitra Agrawal ...

Many cooks use sambal oelek as a recipe ingredient as well as a condiment, adding it to perk up the heat of a curry or fried ...

Some accompaniments include fried prawn crackers, salad, or sambal, an Indonesian chili sauce. In Spanish cuisine, paella is a must-try rice dish. It originated in Valencia and is best cooked in a ...

A popular Malaysian street food, Malay fried rice noodles combine thin rice noodles with eggs, dried shrimp, tofu, meats, sambal, and salted soybean paste, garnished with spring onions, chili, and ...