In 2016 a man brought a leftover slice of the wedding cake for £1,500 at an auction. In more recent royal history, the Duke and Duchess of Cambridge had two cakes for their wedding day.

Repeat with the 15cm/6in, 18cm/7in, 22cm/8½in, and 25cm/10in cakes. Apply a thin layer of royal icing to each cake and leave to dry for 2-3 days, then apply another coat and leave to dry for a ...

Chef Claire Ptak said elderflower was "quintessentially British to me as a Californian" and it has an "ethereal, floral flavour which I think is very special, especially for a wedding" Elderflower ...

The Master of Royal Icing but so much more ... day beating the eggs for Queen Elizabeth and Prince Phillip’s wedding cake in 1947. His years of elaborate designs earned him an MBE for ...