If you're interested in trying a recipe that uses roasted poblanos but are timid about their possible heat, Anaheim peppers ...

Spanish dishes also make heavy use of red peppers and paprika, a derivative of the Anaheim pepper variety. Try piquillo peppers, which work well as tapas, either stuffed with soft cheese or served ...

I’ve also assembled a roundup of my favorite recipes for Anaheim chili peppers so you can put them to good use! Originating ...

1) Roast poblanos - Char poblanos over an open ... Garnish with cilantro and serve warm. 5) Use anaheim peppers or any large sweet pepper if you can't find poblano peppers. Serve with chips ...